These days, when mortality and morbidity rates are high, it is crucial now more than ever for us to try to eat healthily and one of the best ways to do that is to broil your food. Oftentimes, a broiler already comes with a broiler pan.

But as you use it daily, the pan will start to exhibit wear and tear, and there will come a time that you would need to replace it. But how would you choose the best broiler pan? What are things that you need to consider?

You will discover all the answers to your questions in this article! So get started on reading it!

NameMeasuresPriceOur Rating
Bake, Broil, and Grill 3-Piece Pan Set by Granite Ware9"L x 14"W x 2"H$$
General Electric WB48X10056 Large Universal Range16.5”L x 12.75”W x 1.25”H$
Range Kleen Porcelain Broil and Bake Pan
(Editor’s Choice)
8.5"L x 12.75"W x 1.325"H$$
Norpro Broil or Roast Pan Set9"L x 12"W x 1.5"H$
Wilton Large Broiler Grid Pan11"L x 14.5"W$$$

What is a Broiler Pan?

What are The Benefits of Broiling?

Benefits of Broiling

According to experts, broiling offers lots of health benefits. These are as follows:


The process reduces fat in meat.

When you cook meat in a broiling pan, you place it on the pan for a long period of time. As it cooks, the fat melts and will drip below the pan. The broiler can help to eliminate the little fat pieces that you may have left behind as you are trimming the meat’s fats.


It cooks food faster.

The broiler is designed to cook food fast using high heat. As a result, you can find time to cook healthy dishes, no matter how hectic your schedule is.


It uses less oil.

As compared to frying, broiling food would require lesser oil. In fact, at times, it would not even require oil at all because you are subjecting the food to high heat.

Without oil, you can be able to enjoy flavorful dishes without consuming too much calories and without worrying that your blood cholesterol levels will go to the roof.


This cooking method is suitable for fragile cuts of meat.

If you are working with thinly sliced steak or chicken slices, broiling is the best way to go. This is because this process can cook the meat without tearing them apart. The high heat can sear the sides of the meat that minimizes the risk of tearing.

Why Replace Your Broiler Pan?

While broiler pans promote a healthy way of cooking meals, it comes with one problem—the adhesion of food to its surface. Regardless of what you are cooking, may it be meat, cheese, potatoes, fish and many more, you cannot prevent a few particles of the food to adhere to it which may lead to the wearing out of the pan’s non-stick coating.

If you want to prevent this food maiming from happening, the best thing that you can do is to replace your old worn out pan with a brand new fully coated pan.

To prolong the life of your broiler pan, you should clean it properly. Know how you can do that by watching this video:

How to buy A Broiler Pan

If you want to find the best broiler pan for your needs, here are some of the things that you should keep in mind:


Determine how often you will be using your pan.

If you are just starting out on your broiler journey and you are still just getting the hang of it, you may want to opt for a basic and simple broiler pan.

On the other hand, a talented or experienced home cook who uses a broiler pan on a daily basis may enjoy plenty of benefits from using a durable broiler pan with non-stick coating.


Identify what meals you would want to cook in the pan.

Do you plan on cooking meats or vegetables? If you would be mostly cooking vegetables, you should opt for a broiler pan with more surface area that you can place on the top rack.

If you will be cooking meats, it is best that you choose a broiler pan with grill-style racks or wide slits so the drippings would be completely drained.

5 Best Broiler Pan Reviews

Of course, you would want to know what is the best broiler pan in the market these days. Don’t worry! I have narrowed down your choices to these 5 broiler pan brands. The information provided below can help you decide which pan suits your need the most!

NameMeasuresPriceOur Rating
Bake, Broil, and Grill 3-Piece Pan Set by Granite Ware9"L x 14"W x 2"H$$
General Electric WB48X10056 Large Universal Range16.5”L x 12.75”W x 1.25”H$
Range Kleen Porcelain Broil and Bake Pan
(Editor’s Choice)
8.5"L x 12.75"W x 1.325"H$$
Norpro Broil or Roast Pan Set9"L x 12"W x 1.5"H$
Wilton Large Broiler Grid Pan11"L x 14.5"W$$$

The best thing about all the pans from this Granite Ware set is that they are made with carbon steel cores that saves energy, cooks more evenly, and browns better.

The porcelain enamel surface is naturally non-stick, non-porous, and inert, meaning, it does not leach metal, chemicals, or other substances into your food.

The porcelain is fused to the steel at an elevated temperature of 2000 ℉ that gives the pans their smooth surface and makes them dishwasher safe.

However, the surface properties are similar to glass, so chipping or cracking may occur when the pans are dropped. Also, users have noticed warping of the material when used directly on the heating elements of a broiler. Otherwise, the performance of this cookware remains at the optimum.

Included in the 3-piece bake, broil, and grill set is a perforated tray ideal for cooking fish and vegetables. The base pan can double as a lasagna pan or a roasting pan. Because of the nice presentable design, you can cook and serve your food right on the pan itself.

All three pieces can also be used directly in the oven or on the barbecue grill. The grill rack can be used to broil meat in the oven, and the pan bottom can be used to catch drippings and maintain the cleanliness of your oven.

The set includes an 8” long by 13” wide by .50” high broiler grill pan, a 9” long by 14” wide by 2” high roasting pan, and a rack.

Things I liked

  • Manufactured in the USA.
  • Free of PTFE, PFOA, and other harmful chemicals.
  • Safe and durable steel construction.
  • Energy efficient.
  • Cooks evenly through the even heat distribution.
  • Better browning.
  • Inert, non-porous, non-stick surface.
  • Dishwasher safe.
  • 1 year warranty.
  • Easy to clean.

Things I didn’t like

  • Some users complained of warping.
  • Tend to stain from burnt drippings that can be cleaned using a steel scrubber.

General Electric (GE), an original equipment manufacturer, has been known to produce quality oven and cooktop accessories for years. One of these accessories which is also a genuine replacement part is its large broiler pan that comes with a complementary rack.

The pan is made of a solid black ceramic material. It has a serrated design and venting slits to help ensure that your food cooks perfectly and evenly every time you use it. The pan is also dishwasher safe.

Unfortunately, some customers found that everything sticks to the pan, even after spraying non-stick spray. This makes it very hard to clean, especially if you don’t want to use abrasive cleaners so as not to damage the coating.

Durably constructed, the pan is also suitable for high-temperature broiling without being damaged or warped. The large surface area and capacity also allow you to cook large family size portions in a single broil.

You can use it to cook vegetables, seafood, or meat for a quick, delicious meal. The pan is 12.75” wide, 1.25” high, and 16.5” long. It comes with a raised cooling rack that drains your food from juices and drippings to prevent them from being soggy.

Things I liked

  • Versatile- can be used for broiling, baking, and grilling.
  • Drains oil and juices from food as you cook.
  • Large capacity.
  • The color and design matches most stoves.
  • Elegant, stylish appearance.
  • Fits perfectly in new GE stoves.

Things I didn’t like

  • Complaints about food sticking to the surface.
  • Can cause grime and food particles to stick, making it harder to clean.

The dual-purpose convection broil and bake pan from Range Kleen features a stick-free porcelain finish on steel, which allows you to cook more healthy foods without the need for oil or grease. This also makes for easier cleaning, dishwasher safety, and durability.

The small size makes it suitable for condos and apartments, or even RV’s and campers with limited spaces. It is also perfect for small families and bachelors for cooking smaller batches or meal portions.

However, this small size is a hassle for parents who cook for large families because you will need several pans or have to cook in several batches to cook enough food, which is not very practical or cost-efficient.
The set includes an 8.5” by 13” porcelain broiler piece and a bonus scraper. The pan can be used both as a baking dish and a broiler pan.

This product boasts a sturdy steel construction with a non-stick finish for a hassle-free cooking time and washing. Use it to bake juicy, tender meat dishes, barbecue, steaks, fish, vegetables, and many more.

Things I liked

  • Non-stick and durable porcelain finish.
  • Easy cleaning.
  • Dishwasher safe.
  • Heavy duty construction.
  • Resistant to stains and shattering.
  • Dual purpose.

Things I didn’t like

  • The top is a little harder to clean completely.
  • Small size requires multiple pans or batches to cook for a large family.
  • Problems with pieces breaking off in the dishwasher.

The common problem with non-stick pans is that the non-stick coatings tend to wear down and chipped off eventually, leaving portions of metal exposed and exposing your food to potentially harmful chemicals. Since this pan has no non-stick coating, this health concern will not be a problem for you.

Instead of a nonstick coating, this broiler pan from Norpro features a smooth stainless steel design that makes it sturdy, highly durable, and easy to clean. It is also admired for its strength and longevity of use.

The whole set comes with a bottom pan and a diamond perforated top pan that drains the juices and fats for healthier meals while also allowing enough surface area to stay in contact with the pan to absorb the flavors.

However, there are still issues about cleaning because of these indentations. After a few months of use, grime and dirt build up and become hard to remove.

Things I liked

  • Solid construction.
  • Smooth stainless steel material.
  • Durable and long lasting.
  • Diamond perforated design for efficient draining of food.
  • Easy to clean.
  • Ideal for cooking healthy, tasty meals.
  • Great for serving individuals, two people, or a small family.

Things I didn’t like

  • Small size.
  • No non-stick coating.

Broiling food has never been as easy as it is with this Recipe Right Broiler Pan set from Wilton. It is heavy-gauge steel constructed to provide durability and even heating that cooks your food well and also to prevent warping.

The bottom pan also features a non-stick coating, ensuring that your food comes right off and no scraps are left. This prevents burning and saves you from cleaning stubborn stains, grease, and debris.
The price, quality, and value of this pan allows it to compete with many other top brands that bakers and chefs around the world recommend. This pan is easy to use for pros and newbies alike.

Although it is advertised to be dishwasher safe, washing with warm water and soap is recommended as the dishwasher can damage the non-stick coating. Further, abrasive cleaners and metal utensils should not be used with the pan to avoid stains and chipping.

Also, many buyers complain of different size measurements, because the published dimensions do not include the handles in the measurement.

The pan is 14.5 by 11 inches, and these dimensions are embossed on the handles.

Things I liked

  • Comes at a reasonable price.
  • The grid can double as a grill topper.
  • Non-stick.
  • Heavy gauge steel construction.
  • Heats food evenly.
  • Easy to use.
  • High quality.

Things I didn’t like

  • Not really dishwasher safe.
  • Published measurements include the handles so the pan is actually smaller than most people think.


Best Broiler Pan

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