Are you one of the hundreds who’s looking for the best desserts to try on during the fall holiday season on the internet? If yes, you must not miss this opportunity to know the most delightful desserts to serve your family during the fall holiday season!

It seems incomplete spending your fall holiday season without trying the perfect desserts because having a meal with your loved ones during holidays while enjoying the food is such a special moment you don’t want to miss. Food can after all, bring together friends, family, and loved ones. Below are the desserts you must try on and the procedure on how to make them. Celebrate your fall holiday season with these three yummy desserts you’ll love!

CHOCOLATE MAPLE BARS

Maple bars or commonly called maple-glazed doughnuts are best known in the United States. It comes in a rectangular shape glazed with chocolate maple syrup on top. It can be filled with cream, custard, or anything you prefer.

 

If you want it perfectly made, follow these tips:

  • Make the cream first. Grab a bowl. Mix the syrup and sugar for 5-7 mins. Get another bowl then put the eggs, milk, and vanilla. Add the flour, baking powder, and salt. Make sure to mix it well.
  • After a few minutes, add the mixture to the cream. Split the batter into half. Then combine the other half with melted chocolate and pecans. Spread it on a baking pan.
  • For the other half of the batter, add coconut and spread it over the chocolate batter. Then bake it at 350°. After doing that, you can add up the frosting then serve it.

PUMPKIN PIE

This kind of pie is an iconic dessert during the fall season. Making pumpkin pie is considered a tradition for thanksgiving for it is a symbol of a bounty harvest. If you want to read more about it, check out Foodal.com for their own pumpkin pie recipe. To make your pumpkin pie taste and look perfect, follow these steps:

  • Grab a pumpkin and cut it lengthwise. Place it facing down in a pan then pour water until it reaches a 1-inch level. Place it inside the oven and put it in high temperature and wait for 15-18 minutes for it to tender.
  • While waiting for the pumpkin to tender, mold your pastry to fit in a 9-inch pie plate. Set it aside for a while.
  • Get the pumpkin out of your oven. Drain the water and let it cool. When it cooled down, scoop out the pulp then mash it well. Save 1 and 3/4 cup of it for later.
  • Grab a large bowl. Put the mashed pumpkin and mix it with eggs, a little bit of salt, a pinch of ginger, cloves, brown sugar, and cinnamon. Mix it well! Pour the mixture into the crust. Place it in the oven at 425° and wait for 15 minutes. Then reduce the heat by 100° and wait for another 40 minutes.

To avoid getting the edges from browning, you may cover it with foil 30 minutes before taking out the pan from the oven. After minutes of waiting, get your pan out of the oven and place it in the rack to let it rest. You can put whipped cream on your pie if you want to. After a long wait, you now have your pumpkin pie! Enjoy it well!

PEAR TART

This delightful tart is also best for the fall season. So make sure to do it perfectly! Here are the steps to get you started:

  • Get your bowl then put the butter, cinnamon, and sugar. Beat it and wait until it crumbles. Add flour and walnuts to the mixture. Grab your pan and set it with a cooking spray before pouring the batter into the pan.
  • For your tart filling, grab a cream cheese and 1/4 cup of sugar. Beat it together until it smooths. Add eggs and vanilla extract to it. Mix it well to make it firm. After that, pour it into the crust.
  • Put sliced pears on top for your toppings. Mix a little bit of powdered sugar and cinnamon then sprinkle it over the toppings.
  • Place the pan in the oven at 450° for 10 mins. Wait for the filling to set. Then take your pan out of the oven and let it cool for about 1 hour and refrigerate it for more or less 2 hours before serving it to your family with love.

Takeaway

Make your family’s fall holiday season extra special with these delightful desserts. Your loved ones will surely love celebrating the fall season with chocolate maple bars, pumpkin pie, and pear tart. Make sure to make those desserts perfectly for them to enjoy it more. Enjoy and cherish the season as well as the desserts!

About Edith Parker
Hi, My name is Edith Parker. I am a wife and mother of three with almost 8 years of cooking wholesome, healthy, and balanced meals for my family. I would love to write articles about cooking and healthy food.